Bradley Carmassi is a Clinical Mental Health Counseling intern at Bellevue University whose professional background spans nutrition, hospitality, and healthcare leadership. A graduate of The Culinary Institute of America and a classically trained chef, he also holds a B.S. in Human Nutrition and an MBA from LSU. For 15 years, he directed nutrition and dining services in senior-living and hospital settings, collaborating with interdisciplinary teams to support older adults, medically complex patients, and their families.

In counseling
Bradley uses a trauma-informed
Strengths-based, and collaborative approach under supervision
Integrating CBT
Motivational interviewing
Mindfulness, and solution-focused strategies.

Anxiety and stress management, burnout, eating disorders and therapy, and life transitions for adults, older adults, caregivers, and healthcare professionals.

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(412) 773-2142

• Sarasota Office
• Virtual

Monday, Tuesday, Thursday, Friday: 3:00–7:00 p.m.
Saturday & Sunday: 10:00 a.m.–3:00 p.m.
Additional scheduling as needed.

• Male

• English

• Individuals
• Couples
• Families
• Groups

• Adults
• Older Adults

• $25 - $50 per hour

• $50 - $75 per hour

Graduate of The Culinary Institute of America and a classically trained chef,
B.S. in Human Nutrition and an MBA from LSU